Macarons de Ciocolata Reteta Pas cu Pas - French Meringue Macaros - Chocolate Macarons French Metod

Macarons de Ciocolata Reteta Pas cu Pas French Meringue Macaros - Chocolate Macarons French Metod

 Macarons cu cacao - Macarons metoda franceza Meringue French

Ingrediente:Zahar pudra 200 gr
Faina de migdale 200 gr
Zahar tos 240 gr
Oua albus 180 gr
Cacao 25 g

Mod de preparare : 

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